the new mimosa

I mentioned a champagne brunch in my last post, but I left out the most important detail...it had a bottomless build your own mimosa bar. OJ mimosas are t-i-r-e-d. Not that I would refuse one, but there are so many more possibilities for the little mimosa that could. This slice of heaven is at the Mandarin Oriental Hotel's restaurant, Silks, but it would be an amazing concept for an at home summer brunch. Breakfast food is super easy to make and cheap. Make a large egg dish + a side or two, then have a build your own mimosa table with fresh berries (straw, blue, and black), fresh grapefruit juice and peel for garnish, then ask each of your friends to bring a bottle of champ. Bayum!

The food was forgettable, but here's some french toast in case you were interested.